Hot Buttered Fluffy Pretzels

Hot Buttered Fluffy Pretzels

Ingredients:

For the Dough:

• 12.5 oz all purpose flour (2.5 cups)
• 1/2 tsp sea salt
• 1 tsp sugar
• 2.25 tsp instant quick rise yeast
• 1 cup warm water (110 degrees F)

For the Topping:

• 1/2 cup warm water
• 1 tbsp baking soda
• vegetable oil for greasing the sheet pan
• coarse sea salt, for sprinkling
• 3 tbsp unsalted butter, melted

Full instructions :  fifteenspatulas