Sunday, April 19, 2015

STUFFED JALAPENO POPPER BACON CHEESEBURGER


STUFFED JALAPENO POPPER BACON CHEESEBURGER

INGREDIENTS

  • 4 jalapenos
  • 4 ounces cream cheese, softened to room temperature
  • 1½ pounds ground beef (preferable 80/20 blend)
  • Kosher salt
  • 8 strips thick-cut bacon, cooked until crispy
  • 4 slices cheddar cheese
  • 4 hamburger buns
  • 1 avocado, sliced
  • for the Avocado-Jalapeno Ranch Dressing
  • 1 avocado
  • ½ cup ranch dressing
Full instructions on: sharedappetite

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