Showing posts with label dessert recipes. Show all posts
Showing posts with label dessert recipes. Show all posts

Saturday, April 18, 2015

Raspberries & Sour Cream Mug Cake


Raspberries & Sour Cream Mug Cake


Ingredients


  • 3 tablespoons flour
  • 2 tablespoons sugar
  • 1/4 teaspoon baking powder
  • 1/2 tablespoon vegetable oil
  • 1 tablespoon sour cream
  • 2 tablespoons milk
  • 1 tablespoon lemon juice
  • 3-4 raspberries (fresh or frozen)

glaze

  • 1 tablespoon sour cream
  • 2 tablespoons powdered sugar
Full recipe on: thehungryhedgehog

Wednesday, April 8, 2015

Strawberry chocolate chip cake


Strawberry chocolate chip cake

Ingredients


  • 1 and 1/2 cups all-purpose flour
  • 1 and 1/2 teaspoons baking powder
  • 1/8 teaspoon salt
  • 3 tablespoons unsalted butter, softened
  • 3 tablespoons Greek yogurt
  • 1 cup sugar
  • 1 large egg
  • 1/2 cup milk
  • 1 teaspoon pure vanilla extract
  • 1/3 cup chocolate chips plus more for sprinkling the top of cake
  • 1 pound strawberries, hulled and halved
See full recipe on: juliasalbum

Sunday, April 5, 2015

STRAWBERRY JELLO POKE CAKE


STRAWBERRY JELLO POKE CAKE

INGREDIENTS

  • 1 box white cake mix, and ingredients it calls for
  • 1 cup boiling water
  • 1 (3 oz) packet Strawberry Jello
  • 1 cup cold water
  • Topping
  • 8 oz. Cool Whip, thawed (or whipped topping)
  • ¼ cup powdered sugar
  • ¼ teaspoon almond extract
  • Sliced Strawberries
See full recipe on: chef-in-training.com

Friday, April 3, 2015

Peppermint Biscotti


Peppermint Biscotti


Ingredients

  • ½ cup unsalted butter, softened (1 cube)
  • 3 eggs
  • 1 cup sugar
  • 2 teaspoons peppermint extract
  • 3¼ cups all-purpose flour
  • 1 tablespoon baking powder
  • ¼ teaspoon salt
  • ¾ cup crushed peppermint candies
  • White Chocolate Drizzle
  • 1 cup (6 ounces) white chocolate chips
  • 1 tablespoon shortening
  • ½ cup crushed peppermint candies
See full recipe on: homecookingmemories

Sunday, March 29, 2015

Sweet Heart Cupcakes


Sweet Heart Cupcakes


Maraschino Cherry Frosting

1 cup (2 sticks) butter

4 cups powdered sugar

4 Tablespoons maraschino cherry juice

1/2 cup finely chopped maraschino cherries

pinch of salt

Recipe source: glorioustreats

Friday, March 27, 2015

CHOCOLATE PUMPKIN PIE


CHOCOLATE PUMPKIN PIE


INGREDIENTS

Filling:

  • 6 ounces semisweet chocolate
  • 3 ounces bittersweet chocolate
  • 4 tablespoons unsalted butter
  • 1 (14-oz. can) pumpkin puree
  • 1 (12-oz. can) evaporated milk
  • 3/4 cup brown sugar
  • 3 large eggs
  • 1 tablespoon corn starch
  • 1 teaspoon vanilla extract
  • 3/4 teaspoon ground cinnamon
  • 3/4 teaspoon ground ginger
  • 1/4 teaspoon ground nutmeg
  • Pinch of salt

All-Butter Crust:

  • (One 9-inch pie) (Recipe from 4 and 20 Blackbirds Crust via Food52.)
  • 1 1/4 cup all-purpose flour
  • 1/2 teaspoon kosher salt
  • 1 1/2 teaspoons sugar
  • 1/2 cup unsalted butter, chilled
  • 1/2 cup water
  • 2 tablespoons apple cider vinegar
  • 1/2 cup ice
Full recipe on: macheesmo

Wednesday, March 25, 2015

Brownie Pie


Brownie Pie

Ingredients

For the Brownies:

  • 2/3 cup butter, softened
  • 1 1/4 cups sugar
  • 1/2 cup light corn syrup
  • 2 eggs
  • 1 1/4 cups all-purpose flour
  • 1/2 cup baking cocoa
  • 1/2 teaspoon salt
  • 3 tablespoons milk
  • 2 cups walnuts, chopped

For the Ganache:

  • 1 cup whipping cream
  • 8 squares ( 1 ounce each) semisweet chocolate, chopped
Visit for full recipe: ladybehindthecurtain

Tuesday, March 24, 2015

Baklava Recipe


Baklava Recipe

Ingredients for Baklava Recipe: 

  • 1 (16 oz) pkg phyllo dough; thawed according to package instructions
  • 2 sticks (1/2 lb) melted unsalted Butter
  • 1 lb (about 4 cups or 3 3/4 cups chopped) walnuts, finely chopped
  • 1 tsp ground cinnamon
  • 1 cup granulated sugar
  • 2 Tbsp lemon juice (juice of 1/2 lemon?)
  • 3/4 cup water
  • 1/2 cup honey
  • Melted chocolate chips & chopped walnuts for garnish, optional
Full recipe on: natashaskitchen

Friday, March 13, 2015

Polka Dot Cheesecake


Polka Dot Cheesecake


Crust

1 cup Graham crumbs

¼ cup cocoa

2 tbsp sugar
¼ cup melted butter

Filling

16 oz softened cream cheese

½ cup sugar
2 eggs

2 oz dark chocolate, melted

1 tsp vanilla
2/3 cup sour cream

For full recipe visit: bakersdaughter

Thursday, March 12, 2015

Chocolate Marshmallow Wontons


Chocolate Marshmallow Wontons


Ingredients:


  • 1/2 stick of unsalted butter
  • 1-1/2 cups of mini marshmallows
  • 1-1/2 cups of mini semi sweet chocolate chips
  • 1/2 cup heavy cream
  • 1 egg, beaten
  • 30 wonton wrappers
  • Vegetable oil for frying
  • Sugar (granulated or powder)


See full recipe on: petitchef

Wednesday, March 11, 2015

Rainbow Fondant Cups


Rainbow Fondant Cups


INGREDIENTS


  • 2 tablespoons shortening or butter
  • 16 ounces mini marshmallows
  • 4 tablespoons water
  • 2 teaspoons corn syrup
  • Optional flavored oil or extract
  • 2 pounds confectioners (powdered) sugar
  • Paste or gel coloring violet, indigo, blue, green, yellow, orange, red
  • 12 baked cupcakes (baked in the same muffin tin you use to make the fondant cups)
  • Betty Crocker™ Rich & Creamy frosting
  • Optional decorations, gold luster dust, gold edible glitter, sprinkles
For full recipe please see: tablespoon

Saturday, March 7, 2015

Fried Apple Rings


Fried Apple Rings

Ingredients:


  • 1 Egg
  • 1 Cup Buttermilk
  • 1 Cup all-purpose flour
  • ¼ Teaspoon Baking Powder
  • ¼ Teaspoon Salt
  • 4 large Granny Smith apples
  • Vegetable Oil
  • Sea Salt


Instructions
See full instructions on : cookingstoned.tv

Wednesday, March 4, 2015

Kiwi Turtle Cake


Kiwi Turtle Cake 


Ingredients:

Peeled and thinly sliced kiwis (as many as it takes to cover shell)
Bananas, thinly sliced lengthwise
Coconut flesh (1/2 cup)
Coconut water (1/4 cup)
Dates, pitted (1/2 cup)


Full instructions :  comfortspringstation

Tuesday, March 3, 2015

Pumpkin Cupcakes

Pumpkin Cupcakes 


Ingredients:

  •     18.25 oz Betty Crocker Golden Vanilla Super Moist Cake Mix*
  •     2 tsp pumpkin pie spice
  •     1 cup canned 100% pure pumpkin
  •     1 cup water

For the Pumpkin Cream Cheese Frosting:

  •     8 oz Philadelphia 1/3 fat cream cheese (do not use fat free)
  •     1/2 cup pureed pumpkin (canned is fine)
  •     1 tsp vanilla extract
  •     1 tsp cinnamon
  •     1 tsp pumpkin pie spice
  •     5 tbsp packed brown sugar


Full instructions : skinnytaste

Soda Cupcakes

Soda Cupcakes 


Ingredients
  • 1 box cake mix, any flavor
  • 1 can room temperature soda, any flavor
Full instructions : cooking instructions 

Monday, March 2, 2015

Lavender Party Treats

Lavender Party Treats 

Ingredients:

1 box 1 Party Rainbow Chip cake mix

1 1/4 cups 1 1/4 water

1/3 cup 1/3 vegetable oil

4 egg 4 whites

1 container 1 Betty Crocker Fluffy White frosting

4 drops 4 purple food coloring


For instructions please visit: tablespoon

The Best Banana Pudding

The Best Banana Pudding

Ingredients
  •     2 bags Pepperidge Farm Chessmen Cookies OR 2 bags Vanilla Wafers
  •     6 to 8 bananas, sliced
  •     2 cups milk
  •     1 (5 oz.) box French Vanilla pudding
  •     1 (8 oz.) package cream cheese
  •     1 (14 oz.) can sweetened condensed milk
  •     1 (12 oz.) container frozen whipped topping thawed, or equal amount sweetened whipped cream

Recipe here