SMOKED SAUSAGE, WHITE BEAN AND VEGETABLE PASTA

SMOKED SAUSAGE, WHITE BEAN AND VEGGIE PASTA

Ingredients

• 1 (14 ounce) package (Turkey or Beef) Polska Kielbasa Sausage, diagonally cut into ¼” slices
• 2 teaspoons olive oil
• 1/4 onion, diced
• 1/2 bell pepper (any color) diced
• 6 oz bow tie pasta, cooked and drained
• 1 medium zucchini, sliced into thin rounds
• 5-10 asparagus spears, sliced into thirds
• ½ cup vegetable broth
• 2-3 tomatoes, diced
• 1-15 oz can white beans, drained and rinsed
• 2 cups baby spinach
• 1/4 cup fresh parmesan cheese
• ¼ cup toasted pine nuts

Please see full recipe on: tastesbetterfromscratch

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Squash Crusted Asparagus Quiche

Squash Crusted Asparagus Quiche

Ingredients

• 13 ounces, weight Asparagus
• ½  Small Yellow Onion
• 2 cloves Garlic
• 1 teaspoon Olive Oil
• 5  Eggs
• 1 cup Milk
• 1 cup Swiss Cheese
• ½ teaspoons Salt
• ¼ teaspoons Pepper
• 3 cups Cooked Spaghetti Squash (1 Small Squash)

Instructions
See full instructions on : tastykitchen.com 

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Sautéed Asparagus with Garlic and Shallots

Sautéed Asparagus with Garlic and Shallots 

Ingredients:

1 tbsp. olive oil
2 cloves garlic, finely chopped
1 medium shallot, finely chopped
1/2 tsp. kosher salt, plus more to taste
1/4 tsp. ground black pepper, plus more to taste
1 bunch asparagus


Full instructions :asweetpeachef

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